Really. Great. Beef.
At running T farms we produce a healthy product by raising and managing our animals as nature intended. We do this by mimicking the natural model of large herding ruminants improving the animals’ health, and the health and regeneration of the land.
Our Story
Welcome To Running T Farms
Running T Farms is locally owned and operated. We are located in Cool Springs, NC bordering Iredell, Rowan and Davie county. We take our calves from birth all the way through the finishing process. Our beef is raised and finished entirely in a grass/pasture-based system with no antibiotics or added growth promoting hormones. We use natural model principals and regenerative grazing techniques.
Regenerative Grazing
Healthier Soil, Healthier Animals
The richest most nutrient dense soils known to man were not formed by man nor were they formed by the use of chemical imputes (fertilizers, pesticides, fungicides, poisons, etc.) They were formed by large grazing herds of ruminants moving across the land eating, fertilizing naturally, trampling and moving on, not to return to the same areas until the plants were fully recovered and ready to be grazed again.
Testimonials
What People are Saying
“A Great Find”
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Divi
“Fabulous food & flawless service”
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Bloom
“Another successful experience”
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Extra
“Speechless”
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Monarch
Don’t Miss
News from the Farm
There is always something exciting happening at Running T Farms. Check here to find information about what we are doing and find out what makes our farm different.
Simple Slow Cooker Chuck Roast
Chuck and shoulder roasts are fattier cuts than the round roasts and best when cooked low and slow allowing time for tenderization and to absorb the awesome flavor the fat has to offer. Instructions: Thaw roast in the refrigerator. (Allow 48-72 hours thaw time in the...
Do you know what the “Grass-Fed” label means?
Confused about labeling? You're not alone. Labeling should be a way to help consumers make informed purchasing decisions based on a particular product's production methods, nutritional value, and health benefits, etc. Due to greenwashing, loopholes, and...
Quick Tenderize Method for Stew Beef & Stir Fry
Marinade cuts such as Stew Beef and Stir Fry are cut out of the round section of a beef. These cuts are packed full of deep flavor but can be a little tough without a marinade or slow cooking. Stew Beef is best in the slow cooker 4-6 hours, but if you need something...
Cleveland, NC 27013
www.runningtbeef.com
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General Information
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