Quick Tenderize Method for Stew Beef & Stir Fry

Marinade cuts such as Stew Beef and Stir Fry are cut out of the round section of a beef.  These cuts are packed full of deep flavor but can be a little tough without a marinade or slow cooking.  Stew Beef is best in the slow cooker 4-6 hours, but if you need something...

Stir Fry

Stir fry is out of the round section of a beef.  These cuts are packed full of deep flavor but can be a little tough without a marinade.To quickly tenderize, do the following:Quick Tenderize Method1.      Sprinkle baking soda on thawed beef and leave for 20-30...
A Ditch You Can See From Space

A Ditch You Can See From Space

Erosion is a constant battle when it comes to monoculture crop land.  Crops are planted and harvested by large machinery and the “weeds” or otherwise compatible plants are killed using herbicide applications to increase yield, thus eliminating the thatch that aids...
We Made the News

We Made the News

Our farm was featured in the September 2022 issue of Salisbury, the Magazine.  It’s such an honor to be asked to tell our story.  Salisbury, the Magazine is an awesome publication featuring local businesses, families and happenings in Rowan and Surrounding counties. ...
WAME Radio Visit!

WAME Radio Visit!

It was a great visit with Billy Buck and Melissa Neader at WAME! Interview starts around the 6:00 minute mark. See the full video on Facebook at WAME Radio – Real Country 92.9  Shop Grass-fed Beef Share...